Buffalo Chicken Mozzarella Bombs – Simple & Delicious

ByReciPency

These Buffalo Chicken Mozzarella Bombs pack a flavor punch with spicy buffalo chicken, gooey mozzarella cheese, and a crispy exterior.
Perfectly bite-sized and indulgent.

This recipe is incredibly easy to make and requires minimal ingredients, making it perfect for a quick weeknight dinner. Try this next.

Buffalo Chicken Mozzarella Bombs – Simple & Delicious

⭐⭐⭐⭐⭐ 5.0 from 12 votes

Prep
10m
Cook
20m
Serves
4

Ingredients

  • 1 lb boneless, skinless chicken breast
  • 1/4 cup buffalo sauce
  • 8 oz mozzarella cheese, shredded
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • 1 egg, beaten
  • 1 cup panko breadcrumbs
  • 1 tbsp olive oil

Instructions

1.
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.

2.
Prepare chicken by shredding it into small pieces and mixing with buffalo sauce, oregano, salt, and pepper.

3.
Stuff each wonton wrapper with about 1 tbsp of chicken mixture, followed by a sprinkle of mozzarella cheese, and fold into triangles.

4.
Brush tops with beaten egg and coat with panko breadcrumbs, then drizzle with olive oil.

Storage Tip: Store leftover Buffalo Chicken Mozzarella Bombs in an airtight container in the fridge for up to 3 days.

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