Rich, fudgy, and chewy brookie bars are an ultimate comfort food, boasting a deep, chocolatey flavor in every bite.
Each texture is intermingled perfectly, leaving you craving for more.
This recipe is a breeze to make, as it requires only simple steps and ensures you have perfect results – try this next.
FUDGY CHEWY BROOKIE BARS – Easy Comfort Food
⭐⭐⭐⭐⭐ 5.0 from 12 votes
Prep 10m
Cook 20m
Serves 4
Ingredients
Butter
Bittersweet Chocolate Chips
Granulated Sugar
Large Eggs
Vanilla
Baking Soda
Salt
All-purpose Flour
Toasted Pecans (optional)
Instructions
1.
Preheat oven to 350°F (175°C). Line an 8-inch square baking pan with parchment paper.
2.
In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3.
Combine butter and sugars in a large bowl and beat until creamy. Beat in eggs one at a time.
4.
Stir in flour mixture, then chocolate chips and pecans (if using).
5.
Pour the batter into the prepared pan and smooth the top.
6.
Bake for 20-25 minutes or until the edges are set.
Storage Tip: Cool completely then refrigerate or freeze for up to 3 days.
