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Lemon Basil Vinaigrette

Overhead view of a small glass jar filled with Lemon Basil Vinaigrette, surrounded by fresh basil leaves and lemon halves.

An easy, healthy Lemon Basil Vinaigrette that works as a salad dressing or marinade. It’s Whole30 friendly, vegan, paleo, and gluten free.

Ingredients

Scale
  • ⅓ cup olive oil
  • 3 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • ⅛ teaspoon salt
  • ⅛ teaspoon black pepper
  • ¼ teaspoon garlic powder
  • ⅓ cup packed fresh basil leaves

Instructions

  1. In a food processor or blender, blend all ingredients until smooth.
  2. Pour over your favorite salad or use to marinate poultry, seafood, or pork. Enjoy!

Nutrition