Indulge in the rich flavor of savory ham and melted cheese in these easy-to-make sticks, perfect for a satisfying snack or side dish.
This recipe is incredibly easy to make, and you can find similar simple recipes here.
SAVORY HAM CHEESE STICKS – Simple & Delicious
⭐⭐⭐⭐⭐ 5.0 from 12 votes
Prep 10m
Cook 20m
Serves 4
Ingredients
Ham, thinly sliced
Cheddar cheese, shredded
Breadcrumbs
Egg, lightly beaten
Salt and pepper, to taste
Fresh parsley, chopped (optional)
Instructions
1.
In a shallow dish, beat the egg and mix with breadcrumbs.
2.
Place a few slices of ham on a flat surface and top with shredded cheese.
3.
Coat the ham and cheese with the egg mixture, pressing gently to adhere.
4.
Place the coated sticks on a baking sheet lined with parchment paper and bake in a preheated oven at 375°F (190°C) for 20 minutes, or until crispy and golden brown.
Storage Tip: Store leftover sticks in an airtight container in the refrigerator for up to 3 days.
