Go Back
–+ servings
u9124544528 clickworthy 8k resolution no blur. A highly detai 86329c5f 0716 4284 b1fd 5e32c7fb13ae 0

A rich, creamy, and cheesy hot spinach dip baked to golden perfection.
No ratings yet
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 280 kcal

Ingredients
  

  • 10 oz frozen chopped spinach, squeezed dry
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 2 cloves garlic, minced

Instructions
 

  • Preheat oven to 375°F. Squeeze spinach until completely dry.
  • Mix cream cheese, sour cream, and mayo until smooth.
  • Stir in garlic, spinach, and half of the cheeses.
  • Transfer to a dish, top with remaining cheese, and bake for 20-25 mins.

Nutrition

Calories: 280kcalCarbohydrates: 5gProtein: 8gFat: 26g
Keyword cheesy appetizer, hot dip, spinach dip
Tried this recipe?Let us know how it was!